*** we have to PAY for legacy storage?!?

That's not shady at all. It's like having a GTN or mailbox in your ship. You don't NEED it and if you want it, you'll have to pay a goodly sum for a valuable item. Makes perfect sense.

Where do you see this? Link please?

Well, in before you try one, check out this educational video...http://www.youtube.com/watch?v=I-XuMvxi-vc

I'm take a guess your not into Mexican food. No tacos, chimchungas, tamales, chile reenos, enchiladas neither? You're missing out. Fast food is the way to go if you want a first decent good taste. I know the feeling about refusing to eat a specific food after sickness. I threw up once after eating lasugna and didn't eat it for years. Bad decision.

anyways...

I was hoping there was going to be one free tab, than the rest would be have to paid for via CC or credits. I am little surprised they offered a means of crafting one, though I suspect the mats might be difficult to aqcuire.

Bottom of http://www.swtor.com/info/news/blog/20140702

So we can store any item in the legacy storage?

Even Items that are bound? If so, a dream will become reality.

It will clean your pipes though.

A clean colon is a healthy colon.

Plus it's cheap delicious food, so it's a win win.

It isn't really food, but don't let that detail stop you...

Just look around at your average American, we really eat a lot of crap and should stop doing that. People in other countries that adopt our diet aren't doing so hot either.

BTW, here are the "other' items in Taco Bell's "beef": (along with Taco Bell's actual web site answers to what they are supposed to be for).

1. Oats “The very small percentage of oats is used to help our seasoned beef stay moist.”
   
2. Cellulose “You’ll find it in everything from cheese and vitamins to bread and pasta.”
   
3. Artificial flavor “Added to enhance the taste.”
   
4. Soy lecithin “It helps [with moisture] to bind substances that would otherwise separate—like oil and water. It’s a common ingredient in many grocery staples, like chocolate bars and salad dressings.”
   
5. Torula yeast “This is a form of yeast that gives our seasoned beef a more savory taste.”
   
6. Sodium phosphates “Well, we use them to help make sure our seasoned beef is the right texture.”
   
7. Lactic acid “This safe acid occurs in almost all living things, and we use a very small amount to manage the acidity to get the right flavor.”
   
8. Trehalose “It’s a naturally occurring sugar that we use to improve the taste of our seasoned beef.”
   
9. Potassium chloride “Well, potassium chloride is a common salt substitute used in the food industry. We actually used it to help reduce the amount of salt used in our seasoned beef recipe, which is part of our ongoing effort to reduce sodium levels in our ingredients while still delivering the same great taste you expect from us.”
   
10. Maltodextrin “It sounds weird, but it’s actually a form of mildly sweet sugar we use to balance the flavor.”
    
11. Modified corn starch “We use a small amount as a thickener and to maintain moisture in our seasoned beef. It’s common in many foods, like yogurt.”
    
12. Citric acid “We use a small percentage in our overall recipe to add brighter flavor.”
    
13. Caramel color and cocoa powder “Caramel color is carmelized sugar, which is a commonly used food coloring [also found in cereals and pancake syrup]. Cocoa powder doesn’t add any flavor to our recipe, but it helps our seasoned beef maintain a rich color.”

Yea, I can make a much nicer taco at home that has only beef in it, nothing else. It tastes better and is much better for me. It does cost more because 100% beef of course costs more than all that crap in that list.

Not stupid if you enjoy it.